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It is sweetsop of Taiwanese representative fruit. I write it as the turn litchi, and it is a plant of the custard-apple family sweetsop genus. I am called the Buddha head in Japan. An another name sugar apple. | |
Camera: | Canon EOS-1Ds Mark II , SIGMA MACRO 70mm F2.8 EX DG |
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Location: | Japan / Shizuoka Prefecture |
Size: | 2568 x 3328Pixels |
It is a flower of the ylang-ylang which is famous for perfume. It is Canangaodorata custard-apple family, a scientific name | |
Camera: | Canon EOS-1Ds , Tamron SP AF180mmF/3.5 Di |
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Location: | Japan / Shizuoka Prefecture |
Size: | 4064 x 2704Pixels |
It is the young fruit of the balsam pear. I write it as the balsam pear, and the scientific name is cucurbit using unripe fruit as vegetables in [Momordicacharantia]. I call it a bitter gourd, the bitter gourd, and it is the unique vegetables which bitter taste has. | |
Camera: | Canon EOS-1Ds Mark III , SIGMA MACRO 70mm F2.8 EX DG |
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Location: | Japan / Tokyo |
Size: | 3456 x 5304Pixels |